Managing Emotions
Although she loved working around food, her job was a means to an end – the experience she was getting in the Michelin Star restaurant was invaluable. But, when she saw the homeless man who had taken up residence outside, working in such a high-end restaurant was also a major source of guilt for Traci.
The restaurant was booming. Rich diners would arrive dressed to the nines and had no qualms about dropping hundreds of dollars for the most lavish meals. Traci couldn’t bear the thought that, while the rich dined out and ordered Champagne, a homeless man slept just a few feet away on the street with an empty belly.